Description
Altin Baking Powder – A high-quality, double-acting leavening agent for perfectly soft, fluffy, and delicious baked goods. Ideal for professional and home baking!
Product composition: Disodium dihydrogen phosphate, sodium bicarbonate, corn starch.
Storage conditions: In a dry and cool place, at an elevated temperature of 20 °C and humidity should be maintained at no more than 70%.
Shelf life: 24 months. Product certified.
Does not contain GMO.
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