Description
Ingredients: malted barley, hop, beer yeast, purified water, colloidal stabilizer. Storage conditions: at 2°C to 25°C. Shelf life: 6 months
2,20 $
Pasteurized light beer (alc. 4,5% vol.)
Ingredients: malted barley, hop, beer yeast, purified water, colloidal stabilizer. Storage conditions: at 2°C to 25°C. Shelf life: 6 months
Weight | 2 kg |
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Dimensions | 12 × 12 × 21 cm |
HS Code | 220300010 |
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